沖縄やんばるアグーしゃぶしゃぶ 嘉福

・Miyakojima salt shabu-shabu, Okinawa pineapple pork, pork belly and shoulder loin platter

・Assorted vegetables: White onion, mizuna, mushrooms, locally produced mozuku seaweed, island tofu, shekwasha, shisa kamaboko, and asa

・Miyako soba noodles or rice porridge for the final course