沖縄やんばるアグーしゃぶしゃぶ 嘉福

Additional Shabu-shabu Toppings

• Additional Special A5 Rank Japanese Black Beef (Ribeye and Sirloin) 140g

  8960 yen(Tax included)

  2 servings

  1/10

  Additional Special A5 Rank Japanese Black Beef (Ribeye and Sirloin) 140g

  8960 yen(Tax included)

  2 servings

• Additional A5 rank Japanese black beef (lean) 140g

  6020 yen(Tax included)

  2 servings

  1/10

  Additional A5 rank Japanese black beef (lean) 140g

  6020 yen(Tax included)

  2 servings

• Additional Yanbaru Black Pork Agu Pineapple Pork Belly 140g

  4620 yen(Tax included)

  2 servings

  1/10

  Additional Yanbaru Black Pork Agu Pineapple Pork Belly 140g

  4620 yen(Tax included)

  2 servings

• Additional Yanbaru white pork Agu shoulder loin

  4480 yen(Tax included)

  2 servings

  1/10

  Additional Yanbaru white pork Agu shoulder loin

  4480 yen(Tax included)

  2 servings

• Additional Okinawan pineapple pork shoulder or belly

  2240 yen(Tax included)

  2 servings

  1/10

  Additional Okinawan pineapple pork shoulder or belly

  2240 yen(Tax included)

  2 servings

• 

  ・Large clam (1 piece)

  1000 yen(Tax included)

  ・Large clams (1 piece) 1,000 yen *The photo shows an order of 2 pieces.

  1/10

  

  ・Large clam (1 piece)

  1000 yen(Tax included)

  ・Large clams (1 piece) 1,000 yen *The photo shows an order of 2 pieces.

• 

  Additional Okinawa Agu meatballs (6 pieces)

  ¥ 660(Tax included)

  Fish ball dumplings made with Okinawan brand pork, Yanbaru Agu! An extra ingredient that is very popular with children.

  1/10

  

  Additional Okinawa Agu meatballs (6 pieces)

  ¥ 660(Tax included)

  Fish ball dumplings made with Okinawan brand pork, Yanbaru Agu! An extra ingredient that is very popular with children.

• 

  Yanbaru Agu Gyoza (4 pieces)

  ¥ 660(Tax included)

  1/10

  

  Yanbaru Agu Gyoza (4 pieces)

  ¥ 660(Tax included)

• [Dipping sauce] Moon viewing mozuku seaweed and grated yam

  440 yen(Tax included)

  1/10

  [Dipping sauce] Moon viewing mozuku seaweed and grated yam

  440 yen(Tax included)

• 

  Additional vegetable assortment

  1100 yen(Tax included)

  White onion, mizuna, enoki mushroom, mozuku seaweed, ash, tofu, kamaboko

  1/10

  

  Additional vegetable assortment

  1100 yen(Tax included)

  White onion, mizuna, enoki mushroom, mozuku seaweed, ash, tofu, kamaboko

• Additional white onion

  880 yen(Tax included)

  1/10

  Additional white onion

  880 yen(Tax included)

• Additional Mizuna

  880 yen(Tax included)

  1/10

  Additional Mizuna

  880 yen(Tax included)

• Add Island Mozuku

  ¥ 660(Tax included)

  1/10

  Add Island Mozuku

  ¥ 660(Tax included)

• 

  Add Arthur

  ¥ 660(Tax included)

  1/10

  

  Add Arthur

  ¥ 660(Tax included)

• 

  Deep-fried rice

  ¥ 660(Tax included)

  2 servings

  1/10

  

  Deep-fried rice

  ¥ 660(Tax included)

  2 servings

• 

  Okinawa soba noodles

  550 yen(Tax included)

  2 servings

  1/10

  

  Okinawa soba noodles

  550 yen(Tax included)

  2 servings

Using snow salt from Miyako Island. Miyako Island salt shabu-shabu.

Kafuku's specialty dish "Maasando" *"Maasando" is an Okinawan word that means "very delicious"

• 

  <Specialty: Top-quality A5-ranked Japanese Black Beef> Kafuku's Loin Yukhoe

  2200 yen(Tax included)

  Made with melt-in-your-mouth A5 rank Wagyu beef.Pour the special sauce over the meat, crush the egg, and dip the meat in the egg before eating.We also recommend putting it on rice for a rare rose yukhoe rice bowl!

  1/10

  

  <Specialty: Top-quality A5-ranked Japanese Black Beef> Kafuku's Loin Yukhoe

  2200 yen(Tax included)

  Made with melt-in-your-mouth A5 rank Wagyu beef.Pour the special sauce over the meat, crush the egg, and dip the meat in the egg before eating.We also recommend putting it on rice for a rare rose yukhoe rice bowl!

• 

  Stewed Tebichi (Pig's Trotters)

  880 yen(Tax included)

  Kafuku's original delicious tebichi, carefully simmered until soft and tender!

  1/10

  

  Stewed Tebichi (Pig's Trotters)

  880 yen(Tax included)

  Kafuku's original delicious tebichi, carefully simmered until soft and tender!

Okinawan cuisine

• 

  Itawa Shisa

  ¥ 660(Tax included)

  1/10

  

  Itawa Shisa

  ¥ 660(Tax included)

• 

  Lightly pickled island scallions (limited time only)

  ¥ 660(Tax included)

  1/10

  

  Lightly pickled island scallions (limited time only)

  ¥ 660(Tax included)

• 

  Island scallion tempura (limited time only)

  ¥ 660(Tax included)

  1/10

  

  Island scallion tempura (limited time only)

  ¥ 660(Tax included)

• Sea grapes, the pride of "Ojii", also used by a certain famous hotel

  ¥ 660(Tax included)

  1/10

  Sea grapes, the pride of "Ojii", also used by a certain famous hotel

  ¥ 660(Tax included)

• Mimiga with Shikwasa and Ponzu sauce

  ¥ 660(Tax included)

  1/10

  Mimiga with Shikwasa and Ponzu sauce

  ¥ 660(Tax included)

• 

  Cold island tofu (topped with Okinawan bonito flakes)

  ¥ 660(Tax included)

  1/10

  

  Cold island tofu (topped with Okinawan bonito flakes)

  ¥ 660(Tax included)

• 

  Jimami tofu

  ¥ 660(Tax included)

  1/10

  

  Jimami tofu

  ¥ 660(Tax included)

• 

  Ryumi pork minced cutlet 2 pieces

  880 yen(Tax included)

  1/10

  

  Ryumi pork minced cutlet 2 pieces

  880 yen(Tax included)

• 

  Ryumi Pork Sausage (4 pieces)

  880 yen(Tax included)

  1/10

  

  Ryumi Pork Sausage (4 pieces)

  880 yen(Tax included)

Okinawa salad

• Island tofu and sea grape salad

  1200 yen(Tax included)

  Green shiso dressing

  1/10

  Island tofu and sea grape salad

  1200 yen(Tax included)

  Green shiso dressing

Okinawa dessert

• 

  Blue Seal Ice Cream Variety

  550 yen(Tax included)

  Vanilla, Mango, Shikuwasa

  1/10

  

  Blue Seal Ice Cream Variety

  550 yen(Tax included)

  Vanilla, Mango, Shikuwasa

• 

  Hokkaido Cream Fairy Tale Handmade Ice Cream Variety

  ¥ 660(Tax included)

  Milk, chocolate, strawberry

  1/10

  

  Hokkaido Cream Fairy Tale Handmade Ice Cream Variety

  ¥ 660(Tax included)

  Milk, chocolate, strawberry

rice

• 

  Used by the eighth Gihei

  330 yen, 440 yen, 550 yen

  A long-established rice store that has been in business for generations in Kyoto since the Kansei era of the Edo period.Please try our rice, whose deliciousness has been recognized by many gourmets thanks to the inherited talent for selecting rice and the skills of our rice cookers.

  1/10

  

  Used by the eighth Gihei

  330 yen, 440 yen, 550 yen

  A long-established rice store that has been in business for generations in Kyoto since the Kansei era of the Edo period.Please try our rice, whose deliciousness has been recognized by many gourmets thanks to the inherited talent for selecting rice and the skills of our rice cookers.

• <Small>

  ¥ 330(Tax included)

  1/10

  <Small>

  ¥ 330(Tax included)

• <Medium>

  440 yen(Tax included)

  1/10

  <Medium>

  440 yen(Tax included)

• <Large>

  550 yen(Tax included)

  1/10

  <Large>

  550 yen(Tax included)

• 

  Juicy

  550 yen(Tax included)

  Okinawa's famous rice dish

  1/10

  

  Juicy

  550 yen(Tax included)

  Okinawa's famous rice dish

[Late-night menu after 11pm] Miyakojima salt shabu-shabu made with snow salt from Miyakojima

[Late night menu after 11pm] Additional Shabu-Shabu Ingredients

[Late-night menu after 11pm] Kafuku's late-night udon

• 

  Arthur Udon or Okinawa Soba (Hot)

  1100 yen(Tax included)

  An exquisite dish made with Kafuku's proud clam stock! Enjoy with asakura on top to your liking.You can choose between udon or Okinawa soba.

  1/10

  

  Arthur Udon or Okinawa Soba (Hot)

  1100 yen(Tax included)

  An exquisite dish made with Kafuku's proud clam stock! Enjoy with asakura on top to your liking.You can choose between udon or Okinawa soba.

• 

  Arthur Meat Udon or Okinawa Soba (Hot)

  1600 yen(Tax included)

  We use beef tendons and meat from A5-ranked Japanese Black Beef that has been simmered for a long time and is full of flavor! Please enjoy the combination of Kafuku's proud clam broth and meat full of flavor! You can choose between udon or Okinawa soba.

  1/10

  

  Arthur Meat Udon or Okinawa Soba (Hot)

  1600 yen(Tax included)

  We use beef tendons and meat from A5-ranked Japanese Black Beef that has been simmered for a long time and is full of flavor! Please enjoy the combination of Kafuku's proud clam broth and meat full of flavor! You can choose between udon or Okinawa soba.

[Late-night menu after 11pm] Okinawan dishes